Arnaud's Crawfish Bisque
Arnaud's Crawfish Bisque is a home-style recipe made with Live Crawfish, Garlic, Water, Black Peppercorns, Vegetable Oil, and Bay Leaves.
材料
- 2.0 lb Live Crawfish
- Garlic
- 1.0 gal Water
- Black Peppercorns
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作り方 （プレビュー）
- 1
Place crawfish in a large bowl and sprinkle with all but 3 tsp. of the
- 2
salt. Allow to set for 20 minutes. Bring one gallon water to a boil in a 6
quart stock pot. Wash crawfish in several changes of fresh water until the