Artichoke and Bacon Roll-Ups
Artichoke and Bacon Roll-Ups is a home-style recipe made with Bacon Raw Med Slice, Artichoke Hearts Marinated Drained, and Brown Sugar.
Zutaten
- 1 lb
- 2 cup
- 1 cup
Zubereitung (Vorschau)
- 1
Cut package of bacon slices in halves or thirds crosswise to make shorter strips.
- 2
Cut artichoke hearts in half.
Wrap each piece of artichoke heart with a bacon strip and fasten with a toothpick.
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