Artichoke and Cheese Dip
Artichoke and Cheese Dip is a home-style recipe made with Shredded Mozzarella, Grated Parmesan, and Mayonnaise.
🍽 Per 0
Ingredienti
- 1 lb
- 1 cup
- 1 cup
Preparazione (anteprima)
- 1
Mix ingredients together.
- 2
Bake in casserole at 350 degrees for 20 to 30 minutes or in lightly buttered 3 1/2-quart crockpot on HIGH for about 1 hour.
Serve with broken up French bread or wheat crackers.
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