Artichoke and Potato Frittata
Artichoke and Potato Frittata — a community recipe on Potlikkr.
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Ingredients
- 2.0 Potatoes Peeled And
- Thinly Sl
- 2.0 tbsp Chopped Onion
- 4.0 tbsp Olive Oil Divided T
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Method (preview)
- 1
Rinse potatoes in water and pat dry. Mix with the onion. Fry slowly in the
- 2
oil, turning often, until very reduced and tender -- about 30 minutes. Let
the potato mixture cool a little, then toss with the artichokes, eggs and
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