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Artichoke Bisque

Artichoke Bisque is a home-style recipe made with Flour, Butter, Beef Stock, Ribs Celery Finely Chopped, Lg Onions Finely Chopped, and Bn Green Onions Finely Chopped. Serves 6.

Ingredientes

• 8.0 tbsp Flour
• 16.0 oz Butter
• 6.0 cup Beef Stock
• 2.0 Ribs Celery Finely Chopped

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Preparación (vista previa)

1. 1

   Melt the butter in a heavy pot and add the flour. Over

2. 2

   a low heat cook for 5 minutes, stirring constantly.