Artichoke Pilaf
Artichoke Pilaf — a community recipe on Potlikkr.
🍽 Serves 1.0
🍽️
Ingredients
- 1.5 cup Basmati Rice
- 3.0 cup Water
- 8.0 Canned Artichoke Hearts
Method (preview)
- 1
Rinse rice several times, until rinse water runs clear. Saute garlic and
- 2
herbs in olive oil until fragrant, about two minutes, being ultra careful
not to scorch the garlic. Add rice and saute an other two or three
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