Artichoke Spread

Name: Artichoke Spread
Ingredients: Stephen Ceideburg; 4.0 Artichokes; 2.0 cup Water; 1.0 Lemon Juice Only; 2.0 cup Vegetable Or Chicken Stock; 1.0 Bay Leaf; 2.0 Garlic Finely Chopped; 1.0 Shallot Finely Chopped; 1.0 tablespoon Extra Virgin Olive Oil; 1.0 tablespoon Chopped Fresh Thyme; 1.0 Lemon Zest Only

Artichoke Spread — a community recipe on Potlikkr.

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Ingredients

Stephen Ceideburg
4.0 Artichokes
2.0 cup Water
1.0 Lemon Juice Only

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Method (preview)

1
Remove and discard all but the tenderest inner leaves from the artichokes.
2
Cut artichoke into quarters and remove the fuzz choke. Chop the hearts into

1/4-inch dice and place in water mixed with the lemon juice to vent

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