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Artichokes Cooked in Marinade

Artichokes Cooked in Marinade is a home-style recipe made with Whole Artichokes, Red Wine Vinegar, Olive Oil, Garlic Cut In, Half, and Peppercorns.

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Artichokes Cooked in Marinade

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Zubereitung (Vorschau)

  1. 1

    Trim artichoke stems flat and pull off any bruised outer leaves. Cut off

  2. 2

    top third of artichoke and trim ends of remaining leaves. Place in pot just

large enough to hold artichokes side by side. Pour 1 tbsp. winegar and 1

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