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Arugula, Potato & Leek Soup

Arugula, Potato & Leek Soup is a home-style recipe made with Oil, Leeks Trimmed Cleaned Thoroughly Amp Chopped, Onion Sliced, Fennel Seeds Ground, Potato Peeled Amp Coarsely Cubed, and Chicken Broth.

Ingrédients

• 1.5 tbsp Oil
• 2.0 Leeks Trimmed Cleaned Thoroughly Amp Chopped
• 1.0 Onion Sliced
• 1.0 tsp Fennel Seeds Ground

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Méthode (aperçu)

1. 1

   Heat oil in large pot. Add leeks and onion; cook over moderately low heat,

2. 2

   stirring often, until softened - about 10 min. Sprinkle with fennel and