← All recipes

Arugula, Red Onion and Shaved Parmesan Salad

Arugula, Red Onion and Shaved Parmesan Salad is built on Fresh Lemon Juice, Dijon Style Mustard, Olive Oil, and Shaved Parmesan. Keep it handy for the next time you cook it.

Ingredients

• 1 tbsp
• 1 tsp
• 4 tbsp
• 5 cup
• 1/2 cup

Method (preview)

1. 1

   In a large bowl whisk together the lemon juice and mustard, seasoning with salt and pepper to taste.

2. 2

   Drain the red onion and pat dry.

3. 3

   Just prior to serving the salad, add the arugula and red onion to the dressing and toss to coat.

4. 4

   Taste and adjust seasoning with additional lemon juice, salt and pepper if necessary.

5. 5

   Sprinkle the salad with the shaved Parmesan and serve immediately.