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Asbourne Gingerbread

Asbourne Gingerbread — a community recipe on Potlikkr.

Ingredients

• 8.0 oz Self Raising Flour
• 4.0 oz Margarine
• Pinch Of Salt
• 2.0 tsp Ground Ginger

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Method (preview)

1. 1

   Pre-heat oven to 350oF Mark 4. Sieve flour, salt and ginger together. Cream

2. 2

   the syrup, margarine and sugar in a bowl, then stir in the dry ingredients.