Asian Chicken Pot Pie
Asian Chicken Pot Pie is a home-style recipe made with Chinese Black Vinegar, Water Chestnuts, Olive Oil, Chopped Onion, Chicken Broth, and Melted Butter.
Ingredients
- 0.5 tsp Chinese Black Vinegar
- 0.5 lb Water Chestnuts
- 2.0 tbsp Olive Oil
- 2.0 tbsp Chopped Onion
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Method (preview)
- 1
Cut chicken into 2-inch strips. Cut all vegetables into 2-inch strips and
- 2
blanch.
In a large skillet over high heat, saute the chicken strips with the vinegar.
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