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Asian Pickles

Asian Pickles is a home-style recipe made with Japanese Cucumber, Kosher Salt, Sesame Oil, Garlic, Red Chili Peppers, and Szechuan Peppercorn. Serves 20.

Ingredients

• 3.0 lb Japanese Cucumber
• 2.0 tbsp Kosher Salt
• 1.0 cup Sesame Oil
• 5.0 tbsp Garlic

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Method (preview)

1. 1

   Halve cucumber lengthwise, scoop out seeds.

2. 2

   Slice into 1/4-inch thick half- rounds.