Asian Salsa

Name: Asian Salsa
Yield: 12.0
Ingredients: 1.0 tablespoon Sesame Oil; 2.0 clove Garlic; 1.0 pound Shiitake Or Button Mushrooms; 4.0 Scallions; 2.0 ounce Sake Or Dry Vermouth; 1.0 ounce Low Sodium Soy Sauce; 1.0 pound Plum Tomatoes; 0.5 Jalapeno Pepper; 2.0 tablespoon Lime Juice Nonstick Cooking Spray

Asian Salsa is a home-style recipe made with Sesame Oil, Garlic, Shiitake Or Button Mushrooms, Scallions, Sake Or Dry Vermouth, and Low Sodium Soy Sauce. Serves 12.

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🍽 Pour 12.0

Ingrédients

1.0 tbsp Sesame Oil
2.0 clove Garlic
1.0 lb Shiitake Or Button Mushrooms
4.0 Scallions

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Méthode (aperçu)

1
Heat a large saute pan over medium heat. Remove pan from heat and spray with
2
nonstick cooking spray. Return pan to heat and add sesame oil, mushrooms and

garlic. Saute for 2 minutes. Pour in sake and continue to cook until the

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