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Asian-Style Honey Vegetable Stir Fry

Asian-Style Honey Vegetable Stir Fry comes together with Honey, Prepared Stir Fry Sauce, Red Pepper Flakes May Be Doubled, Peanut Oil Or Vegetable Oil, and Broccoli Florets. Keep it handy for the next time you cook it.

Ingredients

• 1/4 cup
• 1/4 cup
• 1/4 tsp
• 4 tsp
• 2 cup
• 2 cup
• 1
• 1

Method (preview)

1. 1

   In small bowl, combine honey, stir fry sauce and crushed red pepper flakes; set aside.

2. 2

   In wok or large skillet, heat oil over medium-high heat; add vegetables and toss while cooking, about 2-3 minutes.

3. 3

   Add honey sauce, stir until all vegetables are glazed and sauce is bubbly hot, about 1 minute.

4. 4

   Serve as a vegetable side dish or over steamed rice or noodles for a main dish. Makes 4 servings.

5. 5

   Prep: 10 minutes/Cook 5 minutes

6. 6

   NOTES: Recipes follow American Heart Associations Recommended Dietary

7. 7

   From Pat Hanneman (Kitpath) and McBuster 98Mar

8. 8

   Recipe by: Honey Commission VEG Mar98 1998