Asparagus And Beef With Black Beans

Name: Asparagus And Beef With Black Beans
Ingredients: 1.0 tablespoon Salted Preserved Black Beans; 3.0 tablespoon Peanut Oil; 0.5 teaspoon Salt; 1.0 tablespoon Dark Soy Sauce; 0.5 cup Chicken Stock; 1.0 tablespoon Water; 0.5 teaspoon Sugar; 0.5 tablespoon Oyster Sauce; 0.5 teaspoon Sugar; 1.0 tablespoon Rice Wine Or Dry Sherry; 0.5 tablespoon Soy Sauce; 0.5 teaspoon Sesame Oil

Asparagus And Beef With Black Beans is a home-style recipe made with Salted Preserved Black Beans, Peanut Oil, Salt, Dark Soy Sauce, Chicken Stock, and Water.

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Ingredients

1.0 tbsp Salted Preserved Black Beans
3.0 tbsp Peanut Oil
0.5 tsp Salt
1.0 tbsp Dark Soy Sauce

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Method (preview)

1
COVER THE BLACK BEANS with warm water for 5 minutes. Drain. Rinse
2
thoroughly to remove salt. Put into a bowl with the garlic and ginger; mash

into a paste and set aside. Slice the beef against the grain into 1/4-inch

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