Asparagus and Beef with Black Beans

Name: Asparagus and Beef with Black Beans
Ingredients: 1.0 tablespoon Salted Preserved Black Beans; 2.0 Garlic Minced; 2.0 slice Ginger Minced; 0.5 pound Flank Steak; 1.0 Onion Sliced; 1.0 pound Asparagus Cut Into In Thick Diagonal; 3.0 tablespoon Peanut Oil; 0.5 teaspoon Salt; 1.0 tablespoon Dark Soy Sauce; 0.5 cup Chicken Stock; 2.0 teaspoon Cornstarch Mixed With; 1.0 tablespoon Water; 0.5 teaspoon Sugar; 0.5 tablespoon Oyster Sauce; 1.0 dash Sesame Oil; Hot Steamed Rice; 0.5 teaspoon Sugar; 1.0 tablespoon Rice Wine Or Dry Sherry; 0.5 tablespoon Soy Sauce; 1.0 teaspoon Cornstarch; 0.5 teaspoon Sesame Oil

Asparagus and Beef with Black Beans is a home-style recipe made with Salted Preserved Black Beans, Garlic Minced, Ginger Minced, Flank Steak, Onion Sliced, and Asparagus Cut Into In Thick Diagonal.

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材料

1.0 tbsp Salted Preserved Black Beans
2.0 Garlic Minced
2.0 slice Ginger Minced
0.5 lb Flank Steak

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作り方（プレビュー）

1
COVER THE BLACK BEANS with warm water for 5 minutes. Drain. Rinse
2
thoroughly to remove salt. Put into a bowl with the garlic and ginger; mash

into a paste and set aside. Slice the beef against the grain into 1/4-inch

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Asparagus and Beef with Black Beans

材料

作り方 （プレビュー）

作り方（プレビュー）