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Asparagus And Yellow Pepper Risotto

Asparagus And Yellow Pepper Risotto is a home-style recipe made with Asparagus, Vegetable Broth, Large Yellow Bell Pepper, Olive Oil, Minced Onion, and Celery. Serves 1.

재료

• 1.25 lb Asparagus
• 5.0 cup Vegetable Broth
• 1.0 Large Yellow Bell Pepper
• 2.0 tsp Olive Oil

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조리법 (미리보기)

1. 1

   Saute the onions and celery in the oil. Cook the risotto with the broth and

2. 2

   wine. Steam the asparagus and yellow bell pepper until tender. Add them to the