Asparagus Eggs Benedict
Asparagus Eggs Benedict is a home-style recipe made with Thin Asparagus Spears, Eggs, Egg Yolks, Fresh Lemon Juice, Salt, and Cayenne Pepper.
재료
- 12.0 Thin Asparagus Spears
- 4.0 Eggs
- 3.0 Egg Yolks
- 1.0 tbsp Fresh Lemon Juice
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Fill a medium saucepan or wide deep skillet 3/4 full with hot tap water.
- 2
Bring to a boil over high heat. Reduce heat to maintain a gentle boil. Trim
off and discard woody ends of asparagus. Place asparagus in shallow