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Asparagus Flan

Asparagus Flan is a home-style recipe made with Fresh Asparagus, Butter, Cornstarch, Whipping Cream, Eggs, and Salt And Pepper. Serves 4.

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Asparagus Flan

Ingredienti

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Preparazione (anteprima)

  1. 1

    Toasted sesame seeds for garnish (see note)

  2. 2

    Break the tough ends off of the asparagus spears. Blanch tips in

boiling water for 1 to 2 minutes. Drain and place in ice water.

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