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Asparagus Marco Polo

Asparagus Marco Polo is a home-style recipe made with Asparagus, Vegetable Oil, Fresh Ginger Root Cut Into Tiny Matchstick, Salt, Granulated Sugar, and Lemon Juice.

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Asparagus Marco Polo

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Zubereitung (Vorschau)

  1. 1

    Cut off the tough stems of the asparagus. If you wish, peel the stems partway up with a vegetable peeler.

  2. 2

    Cut the asparagus into pieces about 1/2 inch thick, on a sharp diagonal.

Heat the oil in a skillet. Add the ginger and cook for a few seconds until fragrant.

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