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Asparagus Mousse With Lemon Sauce

Asparagus Mousse With Lemon Sauce is a home-style recipe made with Fresh Asparagus Or Each, Eggs, Nutmeg Salt And Freshly Ground White Pepper, Asparagus Cooking Liquid, Egg Yolks, and Lemon Juice. Serves 6.

재료

• 1 lb
• 2
• 1/2 tsp
• 1/2 cup

+ 재료 2개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Cut asparagus in 1-inch lengths.

2. 2

   Puree in blender or proces- sor.