Asparagus Salad With Pickled Ginger
Asparagus Salad With Pickled Ginger — a community recipe on Potlikkr.
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Ingredients
- 1.0 tbsp Thin Soy Sauce
- 0.25 tsp Ginger Juice
- 1.0 tbsp Sesame Oil
Method (preview)
- 1
Wash asparagus spears. Use sharp paring knife to peel off tough white skin
- 2
on lower stem and cut off the very end. When steamer is hot, steam spears
until barely cooked. They are overcooked when the color is olive. Remove
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