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Asparagus Spears with Raspberry Vinegar Dip

Asparagus Spears with Raspberry Vinegar Dip — a community recipe on Potlikkr.

Ingredients

• 2.0 bunch Fresh Asparagus Spears Tough Ends Removed
• 1.0 cup Light Mayonnaise
• 0.5 cup Raspberry Vinegar

Method (preview)

1. 1

   Steam asparagus until crisp-tender. Immediate plunge asparagus in ice water

2. 2

   to stop cooking and to set the color. Drain, and wrap in paper towels.