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Asparagus/tomato/pasta Salad

Asparagus/tomato/pasta Salad is a vegetables recipe made with Asparagus Cut Into, Sections, Cherry Tomatoes, Quartered, and Pasta Wagon Wheel. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2 bunch
• to taste
• 1 pt
• to taste
• 16 oz
• 1/2 cup
• 1/2
• 2
• 4 tbsp
• 3 tbsp
• 1 tsp
• 1 tsp
• to taste
• to taste
• to taste

Method (preview)

1. 1

   Cook pasta according to instructions.

2. 2

   Add asparagus for the last 2 1/2 minutes of boiling (not longer than this or it will be too soft).

3. 3

   Drain and rinse with cold water.

4. 4

   Add tomatoes and onions.

5. 5

   Chill.

6. 6

   Combine the remaining ingredients, and pour over salad when ready to serve.

7. 7

   Add salt and freshly ground black pepper to taste. [Sprinkle parmesan cheese on top.]

8. 8

   File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip