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Asparagus With Hollandaise Sauce

Asparagus With Hollandaise Sauce is a home-style recipe made with Asparagus, Butter, Egg Yolks, Lemon Juice, Salt, and Tabasco Sauce. Serves 1.

Ingredientes

• 1.0 lb Asparagus
• 1.0 cup Butter
• 4.0 Egg Yolks
• 2.0 tbsp Lemon Juice

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Preparación (vista previa)

1. 1

   Cut off tough ends from asparagus. Wash in a large bowl

2. 2

   of cold water to remove any sand. In a large pot, ring about