Asparagus With Mustard Sauce
Asparagus With Mustard Sauce comes together with Water, Onion Salt, and White Pepper. Scale it up or down for the number of people at the table.
Ingredients
- 1/4
- 1/2
- 1/8
Method (preview)
- 1
Total Cooking Time: 7 to 9 minutes.
- 2
In 2 quart microproof casserole combine asparagus and water.
- 3
Cover.
- 4
Cook on High (maximum power) 6 to 7 minutes, or until tender, stirring once during cooking time; drain.
- 5
Combine remaining ingredients, mixing lightly to coat asparagus.
- 6
Cook on High (maximum power) 1 to 2 minutes or until heated through.
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