Asparagus With Toasted Pine Nuts
Asparagus With Toasted Pine Nuts — a community recipe on Potlikkr.
🍽 Serves 1.0
🥞
Ingredients
- 1.0 lb Fresh Asparagus
- 3.0 tbsp Pine Nuts Lemon Vinaigrette
- 0.25 cup Olive Oil
- 1.0 tbsp Fresh Lemon Juice
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Method (preview)
- 1
Step one: Remove tough ends from asparagus, rinse;
- 2
drain. Steam covered until crisp-tender, about 7 minutes.
Drain. Step two: Toast pine nuts in dry small heavy skillet
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