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Asparagus with Wild Chanterelles

Asparagus with Wild Chanterelles is a home-style recipe made with Fresh Chanterelle Mushrooms, Fresh Asparagus, Cornstarch, Vegetable Oil, Minced Garlic, and Sea Salt.

Ingredienti

• 4.0 oz Fresh Chanterelle Mushrooms
• 1.0 lb Fresh Asparagus
• 2.0 tsp Cornstarch
• 1.0 tbsp Vegetable Oil

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Preparazione (anteprima)

1. 1

   Clean and pick the mushrooms to remove debris. Rinse as quickly as

2. 2

   possible under running water, keeping in mind that too much soaking