Assorted Vegetables In A Clear Sauce
Assorted Vegetables In A Clear Sauce is a home-style recipe made with Peanut Oil, Chicken Stock, Salt, and Chicken Fat.
Ingrediënten
- 2.0 tbsp Peanut Oil
- 2.0 cup Chicken Stock
- 1.0 tsp Salt
- 1.0 tbsp Chicken Fat
Bereiding (voorbeeld)
- 1
Preparation: Peel turnips & carrots. Use melon scoop
- 2
to cut turnips into large balls. Slice carrots 1/2 ″
thick; then with paring knife, cut 4 evenly spaced
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