Audrey's Oriental Chicken
Audrey's Oriental Chicken comes together with Firmly Packed Brown Sugar T Cornstarch, Vinegar T Soy Sauce, and Thin Onion Rings T Oil. Add it to your meal plan and shop the whole list in one go.
Zutaten
- 1/4 cup
- 1/4 cup
- 1 cup
Zubereitung (Vorschau)
- 1
Cut into thin strips.
- 2
In a medium bowl, combine sugar and cornstarch.
- 3
Gradually stir in vinegar and soy sauce.
- 4
Stir in pineapple, green pepper and onion, set aside.
- 5
Heat oil in wok.
- 6
Add chicken and stir fry, just until tender, and chicken has turned white.
- 7
Add pineapple and vegetable mixture; stir until well mixed.
- 8
Cover and simmer over low heat 15 minutes. Cal: 314; Fat 7g.
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