Auge Valley Chicken Stew
Auge Valley Chicken Stew is a home-style recipe made with Butter, Oil, and Garlic.
재료
- 0.5 cup Butter
- 0.25 cup Oil
- 1.0 clove Garlic
조리법 (미리보기)
- 1
**For the apples I used Granny Smith’s. For the creme
- 2
fraiche or whipping cream, I used the whipping cream.
For the Calvados - which would have been too expensive