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Augusta Co. School Dinner Rolls

Augusta Co. School Dinner Rolls is a home-style recipe made with Water, Flour, Dry Milk, Sugar, Salt, and Shortening. Serves 380.

Ingrédients

• 2.0 Water
• 5.0 Flour
• 1.5 qt Dry Milk
• 1.5 qt Sugar

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Méthode (aperçu)

1. 1

   Mix first 6 ingredients on low speed with dough hook. Slowly add dry yeast. Continue mixing for 1 to 2 mins. or until well blended. Mix on 2nd speed for mixer for 10 mins. Let dough rise. Pinch off pieces of dough and form into roll. (Rolls will form easier if your hands are greased.) Place rolls on greased baking pan and let dough rise a second time.

2. 2

   Note: If dough is heavy after mixing add warm water (a little at a time)