Aunt Alice's Curried Four Fruit Bake
Aunt Alice's Curried Four Fruit Bake is a home-style recipe made with Margarine, Brown Sugar, Curry Powder, Pear Halves Maraschino Cherries, and Peach Halves. Serves 1.
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Ingrédients
- 0.3333 cup Margarine
- 0.75 cup Brown Sugar
- 4.0 tsp Curry Powder
- 16.0 oz Pear Halves Maraschino Cherries
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Méthode (aperçu)
- 1
Heat oven to 325 degrees.
- 2
Melt margarine. Add sugar and curry. Drain and dry fruit in 1 1/2 quart casserole. Add margarine mixture. Bake 1 hour. Serve warm from baking dish.
Good with ham, lamb, chicken or turkey. Flavor will be even better if dish stands covered in refrigerator and the re...
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