Classic Cream Cheese Cheesecake Cake
Make Classic Cream Cheese Cheesecake Cake at home with Cream Cheese, Granulated Sugar, Vanilla, Sour Cream, and Sugar. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 3 pkg
- 1 cup
- 1 1/2 tsp
- 1 1/2 pt
- 1/2 cup
- 1 1/2 tsp
- 3 tbsp
Method (preview)
- 1
Pour over graham cracker crust.
- 2
Bake at 300 for one hour.
- 3
Cool for 5 minutes.
- 4
Pour over baked cheesecake.
- 5
Bake an additional 5 minutes in oven, set overnight.
- 6
Serve cherry pie filling as topping on the side.
- 7
Cherries might be too rich for some people so this enables anyone who wants them to add them individually.
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