Aunt Jenny's Coconut Cream Pie
Aunt Jenny's Coconut Cream Pie is a home-style recipe made with Milk, Light Cream, All Purpose Flour, Cornstarch, Eggs Seperated, and Vanilla.
Ingrédients
- 1.0 cup Milk
- 1.0 cup Light Cream
- 3.0 tbsp All Purpose Flour
- 1.0 tbsp Cornstarch
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Méthode (aperçu)
- 1
Scald milk and cream (heat until bubbles form at edges in the top of a
- 2
double boiler, over simmering water. In a small bowl, combine flour,
cornstarch, sugar and salt; mix thoroughly. Add to milk and cook 15
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