Austrian Cheesecake

Name: Austrian Cheesecake
Ingredients: Shortbread; 2.0 cup Cottage Or Farmer Cheese; 0.5 cup Sugar Granulated; 5.0 Eggs Large Separated; 0.5 cup Milk; 0.5 teaspoon Lemon Rind Grated; 1.0 teaspoon Vanilla Extract; 0.75 cup Unbleached Flour Sifted; 0.25 cup Confectioners Sugar; 3.0 tablespoon Golden Raisins Finelychopped

Austrian Cheesecake — a community recipe on Potlikkr.

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Ingredients

Shortbread
2.0 cup Cottage Or Farmer Cheese
0.5 cup Sugar Granulated
5.0 Eggs Large Separated

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Method (preview)

1
Preheat the oven to 300 degrees F. Press the cheese through a sieve. In a
2
large mixing bowl, beat together the cheese and sugar until light. Add the

egg yolks, one at a time, beating well after each addition, then add the

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