Austrian Chocolate Balls

Name: Austrian Chocolate Balls
Ingredients: 2.0 ounce Unsweetened Chocolate; 0.3333 cup Butter; 1.0 cup Sugar; 1.0 Egg Plus One Yolk; 0.5 teaspoon Vanilla; 1.3333 cup Flour; 0.5 cup Nuts Finely Chopped; 1.0 ounce Unsweetened Chocolate; 1.0 tablespoon Butter; 0.25 teaspoon Vanilla; 2.0 tablespoon Milk

Austrian Chocolate Balls — a community recipe on Potlikkr.

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Ingredients

2.0 oz Unsweetened Chocolate
0.3333 cup Butter
1.0 cup Sugar
1.0 Egg Plus One Yolk

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Method (preview)

1
Melt unsweetened chocolate squares together in a saucepan over low heat.
2
Remove from heat. Stir in sugar, eggs and vanilla. Gradually stir in flour

and nuts until well combined. Shape dough into 3/4 inch balls and place on

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