Austrian Cream Cheese Brownies
Austrian Cream Cheese Brownies is a home-style recipe made with Flour, Sugar Brown, Cinnamon, Butter Softened, Cream Cheese Softened, and Sugar.
Ingredients
- 1.5 cup Flour
- 1.0 cup Sugar Brown
- 0.5 tsp Cinnamon
- 0.6667 cup Butter Softened
+ 7 more ingredients — sign up free to see them all.
Method (preview)
- 1
Heat oven to 350-F. In large bowl, combine all crust ingredients. Beat at
- 2
medium speed about 2 minutes or until crumbly and well blended. Press
mixture into ungreased 13x9-inch pan. Bake at 350-F for 12 minutes. Remove
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