Austrian Cream Cookies
Austrian Cream Cookies — a community recipe on Potlikkr.
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Ingredients
- 2.0 Eggs
- 1.0 cup Sugar
- 1.0 cup Whipping Cream
- 3.75 cup Flour
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Beat eggs until light. Add sugar gradually; blend in cream. Mix flour,
- 2
powder & salt: stir in. Chill 1 hour. Heat oven to 375. Roll dough to
1/4" thick on lightly floured board. Cut into 2" squares. With knife,
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