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Austrian Liver Dumplings

Austrian Liver Dumplings — a community recipe on Potlikkr.

Ingredients

• 0.5 lb Calf S Liver
• 1.0 Hard Roll Or
• 1.0 Large Slice Italian Bread
• 1.0 tbsp Butter

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Method (preview)

1. 1

   1>. Cut liver into chunks and place into blender until all meat has been

2. 2

   pureed. Soak the roll or bread in water until soft, squeeze out the surplus