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Autumn Glory Pie

Autumn Glory Pie is a home-style recipe made with Apricot Halves, Liquid, Sugar, Cornstarch, Salt, and Raisins.

Zutaten

• 1.0 Apricot Halves
• 0.6667 cup Liquid
• 0.3333 cup Sugar
• 2.0 tbsp Cornstarch

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Zubereitung (Vorschau)

1. 1

   Preheat oven to 400 degrees.

2. 2

   In a large saucepan, combine apricot liquid, sugar, cornstarch, & salt. Cook over medium heat until mixture boils & thickens, stirring constantly. Remove from heat. Stir in apricots, raisins, lemon peel & butter or oleo. Pour filling into pie shell.