Avgolemeno
Avgolemeno is a home-style recipe made with Uncooked Rice Or Orzo, Stock, Lemon Juice Of, Water, Eggs, and Salt And Pepper To Taste.
재료
- 0.5 cup Uncooked Rice Or Orzo
- 7.0 cup Stock
- 1.0 Lemon Juice Of
- 2.0 tbsp Water
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Prepare a stock by boiling slowly lean lamb, meat bones, or chicken with
- 2
enough water to cover. Strain stock when meat is done. 1/2 hour before
serving, boil stock and add rice or orzo. When orzo is done, reduce heat