Avocado Pecan Bread (A Buttermilk Quick Bread)
Avocado Pecan Bread (A Buttermilk Quick Bread) is a home-style recipe made with Re Hydrated Avocado, Eggs, Mashed Rehydrated Avocado, Buttermilk, Vegetable Oil, and All Purpose Flour. Serves 1.
🍽 Für 1
Zutaten
- 1
- 2
- 1 cup
- 1 cup
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Zubereitung (Vorschau)
- 1
Heat oven to 350F. Line loaf pan(s) with greased brown paper and grease sides of pans.
- 2
With a mixer or food processor, mix eggs, avocado, buttermilk and oil until well blended.
Add flour, sugar, baking soda, baking powder, salt and pecans.
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