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Award Winning Ghiradelli Brownies

Award Winning Ghiradelli Brownies is a desserts recipe made with Unsifted Flour, Sugar, Baking Powder, Butter Or Margarine Melted, and Salt. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2/3 cup
• 3/4 cup
• 1/4 tsp
• 1/2 cup
• 1/4 tsp
• 3/4 cup

Method (preview)

1. 1

   Heat oven to 350F degrees.

2. 2

   Using a spoon, stirr eggs with sugar and vanilla; add butter.

3. 3

   Sift ground chocolate with flour, baking powder, salt.

4. 4

   Stir into egg mixture; add nuts.

5. 5

   Spread into greased 8- or 9-inch square pan.

6. 6

   Bake at 350F for 20 to 30 minutes.

7. 7

   For extra chewy brownies, use 8-inch pan and less baking time. For cake- like brownies, use 9-inch pan and longer baking. Cut into squares.