Aztec Stuffed Mushrooms
Aztec Stuffed Mushrooms — a community recipe on Potlikkr.
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Ingredients
- 42.0 Large Mushrooms
- 1.0 lb Ground Venison
- 1.0 cup Wheat Tortilla Bread Crumbs
- 0.5 cup Minced Coriander
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Remove stems form mushrooms and chop finely; reserve caps. Combine chopped
- 2
stems and remaining ingredients in bowl; mix well. Stuff mixture into
reserved mushromm caps. Place on baking sheet. Bake at 350 degrees for 25
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