Azuki Beans and Squash
Azuki Beans and Squash — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Dry Azuki Beans
- 1.0 Strip Kombu Inches Long
- 0.5 tsp Sea Salt
Method (preview)
- 1
Wash beans, cover with water and soak for 6 - 8 hours. Put kombu on bottom
- 2
of pot and cover with the squash. Next add soaked, drained beans. Add water
to just cover the squash layer. Do not cover the beans at the beginning.
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