Baba Ganouj (Eggplant Salad)

Name: Baba Ganouj (Eggplant Salad)
Ingredients: 1 Eggplant; 3 teaspoon Lemon Juice; 1/4 cup Tahini; 2 Garlic; 1/4 cup Parsley Sprigs Minced; 1/2 teaspoon Salt; 2 tablespoon Green Onion Minced; Black Pepper; 1 1/2 teaspoon Olive Oil

Baba Ganouj (Eggplant Salad) is a home-style recipe made with Eggplant, Lemon Juice, Tahini, Garlic, Parsley Sprigs Minced, and Salt.

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Ingredients

1
3 tsp
1/4 cup
2

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Method (preview)

1
Preheat oven to 400 degrees.
2
Cut off the stem ends of the eggplant and prick it all over with a fork.

Place it directly on an oven rack and let it roast until completely pooped (about 45 minutes).

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