Baba Ghannuj (Eggplant Appetizer)
Baba Ghannuj (Eggplant Appetizer) — Potlikkr 커뮤니티 레시피.
재료
- 1.0 clove Garlic Crushed
- 2.0 tbsp Water
- 0.25 cup Lemon Juice
조리법 (미리보기)
- 1
Set oven to 375F. Wash eggplant and remove stem.
- 2
Pierce with a fork 4-6 times. Place in baking dish.
Bake for 45 minutes or until tender. Remove from oven