Babka

Name: Babka
Yield: 1.0
Ingredients: 2.0 cup Milk; 0.5 cup Water; 1.0 tablespoon Sugar; 2.0 package Yeast; 3.0 cup Flour; 7.0 Eggs; 1.0 cup Sugar; 1.0 teaspoon Salt; 1.0 cup Butter; 7.0 cup Flour; 1.0 cup Raisins; 1.0 tablespoon Orange Rind

Babka — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

2.0 cup Milk
0.5 cup Water
1.0 tbsp Sugar
2.0 pkg Yeast

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Method (preview)

1
Scald the milk and let cool. Dissolve the 1 tbsp. sugar in lukewarm water
2
and sprinkle yeast over it. Let stand 10 minutes. Add yeast mixture to the

cooled (lukewarm) milk. Beat in 3 cups flour until smooth and let rise in a

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